Truffle ragout Ingredients: 1 Parsnip Half celeriac Half celery 1 large winter carrot 2 large shallots 2 cloves of garlic 2 bay leaves 5 branches of celeriac 250 grams of small mushrooms Truffle oil Truffle cream sauce 4 tablespoons cornstarch Preparation method Chop the shallots and peel the garlic...
Beautiful Christmas trees all around. Decorations everywhere. But where to begin and what to do?! No fear! Should you need some help, I would be happy to decorate your house and Christmas tree for you. Whether it is a warm and cozy style you prefer or a more modern...
Shorter days, twinkle lights….and a beautiful pack of fresh snow. The perfect time to add a little bit of warmth to your mornings. No complicated recipe, just a few additives that will make your morning a bit more jolly! Mind that I use walnut oil instead of the all...