Lasagne

Mambo Italiano

May 3, 2020

Recipe Lasagne/Spaghetti Ingredients ~ Tomato sauce (basic): 1 Red onion – cut into thin, half rings 1 Shallot – cut into thin, half rings 3 Cloves of garlic – cut into thin slices ½ Red pepper – cut into thin rings → Fruiting 1 pointed pepper – cut in...

A sweet tooth

June 11, 2018

Xkst. – City ‘London’

March 29, 2018

“Let me take you by the hand, and lead you through the streets of London….” One of the most beautiful songs I know. And, by God, London is beautiful! In Autumn I was in New York, a majestic city, that at the same time felt like home. But London...

Xkst. – Food & Aesthetics

February 20, 2018

Taste something new….Tiger prawns with lime cream, pickled carrots, mango and spicy mushroom chips #xkst. #experimentalcooking #healthyfood #lovingcolors #homesweethome #surprisingbestie

Xkst. City – Anvers

February 20, 2018

Anvers – Je t’aime   What a city! Places to go, enjoy & relax….. Antwerp, a city with endless possibilities to enjoy. As much as you enjoy life itself! It doesn’t matter if you are ready to get a beer or lean more to gettin’ a serious luxurious cocktail;...

Xkst. – Textures & Colors

February 20, 2018

Something sweet….tryin’ out different flavours, textures, colors & compositions. It’s amaretti-crunch based pastry, fluffy Victorian spunge with Grand Marnier. Filled with a lime & ginger cream cheese. Topped with raspberries and a tuille with Pecan nuts. A glaze/drizzle of Apple syrup, combined with a raspberry jelly, mango panna cotta,...

Chasing my dreams

December 24, 2017

Apple nuttiness

December 23, 2017

Closed apple pie with cinnamon and grinded nuts

Christmas cravings

December 21, 2017

Truffle ragout Ingredients: 1 Parsnip Half celeriac Half celery 1 large winter carrot 2 large shallots 2 cloves of garlic 2 bay leaves 5 branches of celeriac 250 grams of small mushrooms Truffle oil Truffle cream sauce 4 tablespoons cornstarch Preparation method Chop the shallots and peel the garlic...

‘Dark delight’

December 13, 2017

Double chocolate fudge with forest fruit